“Our Reserve range is about showcasing what’s possible in South African winemaking. This Sauvignon Blanc is a standout wine because it brings together the purity of fruit and the elegance of oak in a way that elevates the whole experience.” – Alvi van der Merwe

Hand-harvested in the cool morning hours, the grapes destined for this wine are whole-bunch-pressed to preserve freshness and complexity. Initial fermentation occurs in stainless steel, while a portion of the wine matures in oak barrels for six to seven months, adding richness without overpowering the fruit.

Reserve Sauvignon Blanc Food Pairing Suggestion

Best enjoyed at 8-10˚C, our Reserve Sauvignon Blanc pairs wonderfully with grilled seafood, light salads, and fresh white cheeses, making it an ideal choice for elegant dinners or casual gatherings. Its layered, refreshing profile enhances both the simplest and the most sophisticated dishes, inviting wine lovers to experience what’s possible in every sip.