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This pale straw-coloured wine presents an inviting, fruit-driven nose of ripe peach, lemon, and hints of honeysuckle. The palate is richly textured, marked by electrifying acidity, beautifully balanced with gentle tannins, culminating in a beautiful lingering finish.
Enjoy this vibrant wine now, or allow it to mature further over the next three years.
Vintage depends on availability and can't be selected.
View all vintage fact sheets / tasting notes here.
Availability of vintages depends on current stock.
Legal restrictions limit the sale quantity to 180 bottles (30 cases) per customer.
Please click here to request the purchasing of larger quantities.
In 1928, the All Black rugby team, known as “the invincibles” was unassailable. They arrived on South African shores after completing an undefeated tour of France and the British colonies, expecting to continue their winning streak. The rugby world was rocked when a young unknown, 19-year old Albertus Viljoen van der Merwe, “Alvi” to his friends, scored the first try in history against the All Blacks on African soil.
Our charismatic founder gripped the rugby world’s imagination by scoring this historic try, going on to be selected as the 221st player to play for the Springboks – South Africa’s national rugby team. With Alvi in their ranks, the Springboks turned the tide on “the invincibles”, going on to tour the UK and Europe undefeated.
Alvi’s farm in Worcester, South Africa has continued this winning legacy, remaining family owned and home to three generations of the Van Der Merwe family. Today, it is home to the Alvi’s Drift winery, producing internationally acclaimed, world-class wines of exceptional quality and value.
With our 221 range of Alvi’s Drift wines, we pay tribute to our patriarch, Oupa Alvi, and our winning Springbok rugby team.
VIEW ALL OUR 221 RANGE WINES
With an ideal Mediterranean microclimate, an abundance of soil diversity and water from the life-giving Breede River, the Alvi’s Drift vineyards are ideally positioned for producing remarkable South African wines of unique character and complexity.
Our vineyards are sustainably fertilised with natural compost produced on our farm. Come harvest time, our Chenin Blanc grapes are selectively hand harvested in the cool, early morning hours to ensure optimal quality and flavour.
In the Alvi’s Drift cellar, our winemaking team strongly focuses on preserving the fruit-driven expression of the grapes that go into our award-winning South African wines.
Only the best-quality, free-run juice was used to produce this unique Chenin Blanc – a truly one-of-a-kind wine unlike any other produced in our cellar. A blend of barrel-matured and fresh, crisp tank-fermented Chenin Blanc; 20-30% of this wine was fermented and aged in French oak barrels, with the balance fermented in stainless steel tanks.
